Weekly Meals

February 25, 2015 Updated Menu

WHAT WE’RE COOKING FOR YOU THIS WEEK

 

TUESDAY, FEBRUARY 24

We were closed for lunch today! Sorry! The roads were iced in Morehouse Parish and Richland Parish, and we couldn’t make it to the shop. We hope you stayed in, stayed warm, and stayed blessed. We plan on serving tomorrow, Wednesday, Feb. 25, but if anything changes we’ll keep you posted here and on Clélie’s Facebook page concerning our opening tomorrow.

WEDNESDAY, FEBRUARY 25

Shredded pork enchiladas, Spanish rice with black beans, and cole slaw with lime & cilantro dressing. Shredded pork loin with a house made enchilada sauce lovingly wrapped in thick corn tortillas help rethink “pigs in a blanket.” Spanish rice cooked with tomatoes, green chilis, and black beans come complemented by a surprisingly delicious slaw with fresh Mexican flavors.

The lasagna with house made noodles and house made ricotta will feature next Wednesday!

THURSDAY, FEBRUARY 26

Fried chicken tenders, signature potatoes, green beans, & buttermilk biscuits. Chicken tenders bedded overnight in buttermilk and hot sauce come fried in a special flour recipe and served with the old southern standbys of potatoes, green beans, and flaky buttermilk biscuits. What more could you want for a Thursday?

FRIDAY, FEBRUARY 27

Salmon croquettes, mixed roasted root vegetables, and a house salad. We caught some more salmon in Bayou Lafourche (they somehow got lost on their annual spawning run), formed them into patties with bread crumbs and seasonings, and pan fried them to perfection — they come served with a light, lemony butter sauce. A wonderful collection of roasted root veggies, including parsnips, carrots, and beets with just a touch of chives, turn this into a great meal for a Lenten Friday.

Dessert Offerings This Week: Chocolate scones with a luscious chocolate sauce and lavender scones with lemon curd.

 

SALADS AVAILABLE EVERYDAY: CHICKEN SALAD, PIMENTO CHEESE, OR HOUSE SALAD WITH GRILLED CHICKEN BREAST

 

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Grilled Pimento Cheese & Bacon on SHE Bread

SANDWICHES THIS WEEK: GRILLED PIMENTO CHEESE & BACON SANDWICH AND BACON & CHICKEN WRAP WITH RANCH — TRY OUR CHIPOTLE VERSION OF THE BACON & CHICKEN WRAP THIS WEEK

 

 STONE HOUSE EATS HOUSEMADE BREAD ON TUESDAYS & FRIDAYS

 

DRINKS — SWEET & UNSWEET TEA, LEMONADE, AND BOTTLED WATER

 

LUNCH SERVED | 11AM-2PM TUES-FRI

 

LUNCH SPECIAL | $12 — INCLUDES DAILY SPECIAL & DRINK

SANDWICHES & SALADS | $10 — INCLUDES DRINK

 

CHECK OUT WHAT’S IN THE FRIDGE.

 

 You can find our house at 828 Julia Street in Rayville, Louisiana.

 Thanks for letting us serve you, and may God bless you richly as you sit at the table.

“Everyone complains about the weather, but nobody ever seems to do anything about it.” — Willard Scott

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