Dear friends, we be closed for business on Monday, January 25, 2016. We hope to see you on Tuesday, January 26 as we open with some good, old fashioned southern cooking guaranteed to fill your bellies and warm your hearts. Hope to see you then!
What We’re Cooking for You This Week
Monday, January 25 — Closed Today!
Closed today! Sorry! We have no bean-nanas today. Come see us Monday, February 1 for a freshly picked batch of Louisiana red beans and rice.
Tuesday, January 26
Fried pork chops, smashed potatoes and gravy, and roasted broccoli.
Wednesday, January 27
All we need is one word: Gumbo!
Thursday, January 28
Spaghetti and meatballs with a fresh, house-made marinara.
Friday, January 29
Shrimptastic Friday: Barbecued shrimp stuffed po-boys or fried green tomato and shrimp po-boys with house-made remoulade sauce.
We want to express our deep gratitude to all those folks who filled our house Friday night for the Downton Abbey Premier Party. A wonderful time was had by all, and the gracious company made the difference. Thanks for gracing our table with your presence, we loved serving you!
Have a look: Stone House Eats Standard Menu!
Stone House Eats Bread Baked Daily
Lunch Served | 11am-2pm Monday—Friday
You can find our house at 828 Julia Street in Rayville, Louisiana. You can call us at (318) 267-4457.
Thanks for letting us serve you, and may God bless you richly as you sit at the table.
“Life is really simple, but we insist on making it complicated,” observed Confucius one day as he spoke to his students over a breakfast of steamed bread and boiled eggs.