Hey friends, we’ve got a great week of specials from Mrs. Clélie’s kitchen. Here’s what’s cooking for you this week: shrimp étouffée, sandwich and wrap Wednesdays, and shredded pork enchiladas We’ll have our very own creamy potato soup available all week!
Please keep in your prayers all the victims and their families from the Las Vegas tragedy. And, please continue praying for all the victims and workers as they recover from Hurricanes Harvey, Irma, and Maria.
What We’re Cooking for You This Week
If you can’t make it for lunch, let us cook supper for you! Please give us a call at 267-4457, we’ll set aside some supper for you of our lunch special for the day, and you can pick it up at the shop after lunch service.
We’re delivering to Arlette in Monroe on Friday, October 6!
Come see us Friday, October 13, 2017 for the North Delta Food and Wine Festival at the West Monroe Convention Center. For more information click here.
We will be closed the week of October 24-26, 2017 due to large catering jobs that week! We’ll re-open Tuesday, October 31, 2017 for some great lunches!
Tuesday, October 3, 2017
Shrimp étouffée with rice ($15). Shrimp lovingly cooked with the tasty trinity veggies, a light roux, and delectable Cajun spices in a delicious sauce served over Louisiana rice will make you boogie up and down the street. “My wife was in labor with our first child. Things were going pretty well when suddenly she began to shout, ‘Shouldn’t, wouldn’t, couldn’t, wouldn’t, didn’t, can’t!’ ‘Doctor, what’s wrong with my wife?’ ‘Nothing,’ he replied, ‘She’s having contractions.'”
We’ll have our very own creamy potato soup available all week!
Sandwich & Wrap Wednesday, October 4, 2017
Sandwiches and wraps Wednesdays! We’ll have all our sandwiches and wraps available for lunch on Wednesdays. We’ve got a new salad you can try: our muffuletta salad! Comes with our mixed romaine and spring mix, purple onions, tomatoes and house dressing topped with genoa salami, pepperoni, smoked ham, swiss cheese, and our very own olive spread. “Psychiatry students were in their Emotional Extremes class. ‘Let’s set some parameters,’ the professor said. ‘What’s the opposite of joy?’ he asked one student. ‘Sadness,’ he replied. ‘The opposite of depression?’ he asked another student. ‘Elation,’ he replied. ‘The opposite of woe?’ the prof asked a young woman from Texas. The Texan replied, ‘Sir, I believe that would be giddyup.'”
Thursday, October 5, 2017
Shredded pork enchiladas, Spanish rice, and charro black beans. Shredded pork loin with a house made enchilada sauce lovingly wrapped in thick corn tortillas will help you rethink “pigs in a blanket.” Comes with our own Spanish rice cooked with tomatoes, green chilis, and our own charro black beans. “You might be a redneck if you think the last words to the ‘Star-Spangled Banner’ are ‘Gentlemen, start your engines.'” And, “I saw two dogs walk over to a parking meter. One said to the other, ‘How do you like that? Pay toilets.'”
First Fridays Steak and Seafood Night, November 3
Hey friends, thanks for joining us on the first Friday of the month with a specially prepared meals just for you! Because of a heavy catering schedule in October and Clélie attending course of study school as a local pastor, we’ll host our next Friday Night Steak and Seafood on Friday, November 3, 2017. We’ll start seating at 5:30pm, and you may bring your own wine or beer. These nights are reservation only, so please make your reservations at (318) 267-4457 as soon as possible. We look forward to seeing you at the table!
Stone House Eats Bread Baked Daily
Lunch Served | 11am-2pm Tuesday — Thursday
You can find our house at 828 Julia Street in Rayville, Louisiana. You can call us at (318) 267-4457.
Thanks for letting us serve you, and may God bless you richly as you sit at the table.
“Did you hear about the weekly poker game with Vasco de Gama, Christopher Columbus, Leif Ericsson, and Francisco Pizarro? The can never seem to beat the Straights of Magellan.”
All the jokes this week from Wattpad.com.