All posts tagged: closed

Closed November 21-23, 2017

We will be closed Tuesday — Thursday, November 21-23, 2017 for our Thanksgiving catering schedule! Please come join us at the table on Tuesday, November 28! We’ll be open with some wonderful food from Mrs. Clélie’s kitchen just for you.   Thank you so much for your patronage, we feel very blessed by all the folks who join us at the table. We will be closed the week of November 21-23, 2017  for our Thanksgiving catering that week! We’ll re-open Tuesday, November 28, 2017 for some great lunches! Stone House Eats Bread Baked Daily Lunch Served | 11am-2pm Tuesday — Thursday You can find our house at 828 Julia Street in Rayville, Louisiana. You can call us at (318) 267-4457. Thanks for letting us serve you, and may God bless you richly as you sit at the table. Famous Quotes Our old friend Erma Bombeck jokes, “I come from a family where gravy is considered a beverage.” Have a blessed and happy Thanksgiving with your family and friends! Advertisements

Closed October 24-26, 2017

We will be closed Tuesday — Thursday, October 24-26, 2017 because of a heavy catering schedule! Please come join us at the table on Tuesday, October 31! We’ll be open with some wonderful food from Mrs. Clélie’s kitchen just for you.   Thank you so much for your patronage, we feel very blessed by all the folks who join us at the table. We will be closed the week of October 24-26, 2017 due to large catering jobs that week! We’ll re-open Tuesday, October 31, 2017 for some great lunches! Please don’t forget to make your reservations for our First Fridays Steak and Seafood Night on November 3 at (318) 267-4457. First Fridays Steak and Seafood Night, November 3 Hey friends, thanks for joining us on the first Friday of the month with a specially prepared meals just for you! Because of a heavy catering schedule in October and Clélie attending course of study school as a local pastor, we’ll host our next Friday Night Steak and Seafood on Friday, November 3, 2017. We’ll start seating at 5:30pm, and you may bring your own wine or beer. …

Closed September 5, 2017

We will be closed Tuesday, September 5, 2017 following Labor Day! Please come join us at the table on Wednesday, September 6! We’ll be open with some wonderful food from Mrs. Clélie’s kitchen just for you. And, don’t forget to make your reservations for Friday, September 8 Steak & Seafood at (318) 267-4457. We’ve got a great evening of food planned just for you! Closed Tuesday September 5, 2017 We will be closed Tuesday, September 5, 2017.  Thank you so much for your patronage, we consider it a great blessing to serve you each week. We hope to see you on Wednesday, September 6 for a wonderful week of meals — we’ve got sandwich and wrap Wednesday, stuffed pork chops on Thursday, and we’ll serve a house-made spinach and artichoke soup and our very own shrimp salad! Also, please make your reservations for our First Fridays Steak & Seafood on September 8 at (318) 267-4457. Thanks, and we look forward to seeing you at the table! Stone House Eats Bread Baked Daily Lunch Served | 11am-2pm Tuesday — Friday You can find our …

Closed June 6-8, 2017 for Annual Conference

We will be closed March 7-9, 2017 for annual conference! We hope to see you for lunch next week! Please come join us at the table on Tuesday, June 13! We’ll be open with some wonderful food from Mrs. Clélie’s kitchen just for you. Closed Tuesday — Thursday, June 6-8, 2017 We will be closed this week for to attend annual conference! As you know, Clélie and Henry both serve United Methodist churches, and we gather each year to celebrate the ministries of the churches. Thank you so much for your patronage, we consider it a great blessing to serve you each week. We hope to see you next week on June 13 for a wonderful week of meals! Also, please make your reservations for our First Fridays Steak & Seafood on July 7 at (318) 267-4457. Thanks, and we look forward to seeing you at the table! Stone House Eats Bread Baked Daily Lunch Served | 11am-2pm Tuesday — Friday You can find our house at 828 Julia Street in Rayville, Louisiana. You can call us at (318) 267-4457.  Thanks for letting us serve you, …

Closed March 7-9, 2017 for a Catering Event

We will be closed March 7-9, 2017 for a large catering event! We hope to see you for lunch next week! Please come join us at the table on Tuesday, March 14! We’ll be open, serving chicken fajitas, fried pork chops, and shrimp po-boys. Closed Tuesday — Thursday, March 7-9, 2017 We will be closed this week for a catering event! We hope to see you next week on March 14 for a wonderful week of meals! We’ll serve chicken fajitas with charro black beans, fried pork chops with lady cream peas, and our shrimptastic po-boys.  Have a look: Stone House Eats Standard Menu! Stone House Eats Bread Baked Daily Lunch Served | 11am-2pm Tuesday — Friday You can find our house at 828 Julia Street in Rayville, Louisiana. You can call us at (318) 267-4457. Thanks for letting us serve you, and may God bless you richly as you sit at the table. Famous Quotes We have a little relativity romance advice from the good Dr. Albert Einstein: “When you are courting a nice girl an hour seems like a second. When you sit on a red-hot cinder …

Ba De Ya — Say Do You Remember?

Earth, Wind and Fire drops by the house with their cool 70’s threads and the jammin’ horn section. What more could you want? Here’s what we’ve got cooking for you at week’s end: Chicken and sausage pastalaya.  We’ll be closed this Friday, September 23 for a catering event. What We’re Cooking for You This Week Thursday, September 22 Chicken and sausage pastalaya with house salad. Well, Cajun calling! What’s better than a delicious, hearty mix of chicken, sausage, bow tie pasta, and tasty goodies? Earth, Wind and Fire totally plays some cool music, including one of our favorites, “September.” We love to hear them sing, “Pastalaya — say to you remember? Pastalaya — dancing in September. Pastalaya — never was a cloudy day!” Of course, our favorite lyrics were, “Ba duda, ba duda, ba duda, badu, ba duda, badu, ba duda, badu, ba duda, badu, ba duda!” Yep. Dancing, singing, and pastalaya. Come let the horn section greet you, we’d love to see you. If you can’t make it for lunch on Thursday, just give us a call at 267-4457, we’ll set …

Closed August 30-September 2, 2016

Dear friends, we’ll be taking a break from lunch service this week as we finish a very busy summer. Thanks so much for your patronage, we really appreciate it! We look forward to seeing you at the table again soon! Closed Tuesday — Friday, August 30-September 2, 2016 Sorry to have missed you this week, but we’ll be closed Tuesday through Friday, August 30 — September 2, 2016 for short break before we head into the fall. Come join us next week for some wonderful food!  What We’re Cooking for You Next Week We’ll serve house-made hamburgers on jalapeño buns, chicken pot pie, spaghetti and meatballs, and blackened catfish with a beurre blanc crabmeat sauce over dirty rice. Have a blessed and safe Labor Day weekend, and please come join us Tuesday, September 6 for some great food! Take care! Have a look: Stone House Eats Standard Menu! Stone House Eats Bread Baked Daily Lunch Served | 11am-2pm Tuesday — Friday You can find our house at 828 Julia Street in Rayville, Louisiana. You can call us at (318) 267-4457. Thanks for letting …

Stop the Presses!

Stop the presses! Does anybody know what that means anymore in the days the 24-hour news cycle, Twitter, and instant internet news? We wonder if we can really stop the presses now? Actually, we can: it’s called the “Off button.” Yep. Totally. We’ve got a small change in our menu and schedule this week. We will serve creamy chicken pesto for the Wednesday, August 3 special. We will be closed Thursday, August 4 AND Friday, August 5. Thanks so much for your patronage, we really appreciate it! What We’re Cooking for You This Week Wednesday, August 3 Creamy chicken pesto sauce served on bow tie pasta. We harvested a huge pile of fresh basil from a friend’s garden, turned it into a beautiful pesto sauce. Add a little cream, some bow tie pasta, and a roasted cherry tomato and whammo! You’ve got a great lunch on Wednesday. Thirty-nine years ago this week, Roger Moore and Barbara Bach starred in the newest James Bond premier, The Spy Who Loved Me. The real star of the show, though, rolled off the cliff and into the …

Closed July 5-8, 2016

Dear friends, it’s a wonderful Fourth of July day in north Louisiana, and we hope you had a blessed weekend. We’ll be closed for business on Tuesday 5—9, 2016. We hope to see you on Tuesday, July 12 as we open with some good, old fashioned southern cooking guaranteed to fill your bellies and warm your hearts. Hope to see you then! What We’re Cooking for You Next Week, July 12-15 Louisiana red beans and rice, chicken pot pie, house-made burgers on jalapeño bread, shrimp pasta carbonara with bow tie pasta. We’d love to see you at the table! Have a look: Stone House Eats Standard Menu! Stone House Eats Bread Baked Daily Lunch Served | 11am-2pm Monday — Friday You can find our house at 828 Julia Street in Rayville, Louisiana. You can call us at (318) 267-4457. Thanks for letting us serve you, and may God bless you richly as you sit at the table. Famous Food Quotes Erma Bombeck totally gets the Fourth of July: “You have to love a nation that celebrates its independence every July 4, not with a parade of guns, tanks, and soldiers …

Many Rivers to Cross

Holy water-logged cow! It’s crazy-time, history-making rain, and we’ll have to sing with Jimmy Cliff this morning — “Many rivers to cross, and I can’t seem to find my way over….” We will not be open today. Please stay home, stay dry, and pray for all the folks, homes and businesses, affected by this distressing weather. Take care, and we’ll see you at the table on Friday for brisket and shrimp! Not Open Today Because of the Heavy Rains! Friday, March 11 Overnight brisket served over Louisiana rice with lots of au jus. The stuff of legends, our overnight brisket, slow-cooked in a special blend of spices and dark beer, will cheer your tummy and your table. Shrimptastic Friday: Special made shrimp served on baked garlic cheese grits. Shrimp lovingly cooked with chopped veggies in a delicious sauce served over baked garlic cheese grits will make you toot your horns up and down the street.   We want your family to have a wonderful time at the table, so we’ll cook some deeply flavorful dishes for Easter Sunday just for you. Please give …