All posts tagged: zipper cream peas

March 14, 2017 Weekly Menu

 Come join us at the table this week, Barbie, Frank Zappa, and Hernando de Soto are in town. We’ve got a great week of food just for you, come join us at the table, we’d love to see you! Here’s what’s cooking for you this week: red beans & rice or gumbo, fried pork chops with zipper cream peas, and fried catfish po-boys. What We’re Cooking for You This Week If you can’t make it for lunch, let us cook supper for you! Please give us a call at 267-4457, we’ll set aside some supper for you of our lunch special for the day, and you can pick it up at the shop after lunch service. Tuesday, March 14, 2017 A special red beans & rice or our own dark roux gumbo. Try our special recipe red beans with lots of extra vegetables served on rice or own special dark roux gumbo. We make our gumbo with a dark roux, chicken, sausage, and the trinity of bell pepper, onion, and celery. Oh, Grandpa Justin would add sauterne wine, a …

August 16, 2016 Weekly Menu

“Shout! Shout! Let it all out, these are the things we can’t do without!” Tears for Fears sang thirty years ago. Who knew they were singing about political activism? Well, we like to think they sang about pulled pork sandwiches. Yes. English blokes rhapsodizing pork. Here’s what we’ve got cooking for you to stem the end-of-summer blues: Fried chicken with a bean melange and whipped potatoes, pulled pork sandwiches on jalapeño bread, chicken carbonara pasta on bow tie pasta, and catfish tacos with fresh salsa, charro black beans, and jicama slaw. What We’re Cooking for You This Week Tuesday, August 16 Fried chicken with a melange of speckled butter beans, lady creams, and zipper creams with mixed sweet and white whipped potatoes. Chicken tenders bedded overnight in buttermilk and hot sauce come fried in a special flour recipe and served with a delicious melange of farm fresh speckled butter beans, lady creams, and zipper creams, with mixed sweet and white potatoes whipped into dreamy beauty, and flaky honey buttermilk biscuits. Way back in August 1990 Susan Hendrickson discovered the most complete T. …